Antioxidant Activity And Total Phenolic Content Of Date Palms Syrup (Phoenix Dactylifera L)
نویسندگان
چکیده
منابع مشابه
Comparison of Phenolic Content and Antioxidant Activity of the Three Date Palm Varieties of Hajmohamadi, Kabkab, and Khasi (Phoenix dactylifera L.) in Different Ripening Stages
Background & Aims: Date palm fruit is one of the highly consumed foods with antioxidant compounds and high nutritive value in Iran. In this study, total phenolic compounds and antioxidant capacity of three varieties of date palm (Hajmohamadi, Kabkab, and Khasi) in three stages of ripening were investigated. Methods: This was a laboratory study. Palm fruits of Hajmohamadi, Kabkab, and Khasi vari...
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The increasing interest in plant phenolics and flavonoids outlined the necessity of determining their contents and biological activity in Mauritanian date palm fruits. Methanolic extracts of fruit of six date palm cultivars commonly grown in Mauritania were screened for their antioxidant activity, total phenolics, and flavonoid content at two edible ripening stages. Polyphenols and flavonoids w...
متن کاملAntibacterial Properties and Effects of Fruit Chilling and Extract Storage on Antioxidant Activity, Total Phenolic and Anthocyanin Content of Four Date Palm (Phoenix dactylifera) Cultivars.
Phoenix dactylifera or date palm fruits are reported to contain natural compounds that exhibit antioxidant and antibacterial properties. This research aimed to study the effect of fruit chilling at 4 °C for 8 weeks, extract storage at -20 °C for 5 weeks, and extraction solvents (methanol or acetone) on total phenolic content (TPC), antioxidant activity and antibacterial properties of Saudi Arab...
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The water and MeOH extracts of the stems of Quercus coccifera L. are screened for their radical scavenging activity against 2,2-diphenyl-1-picryl hydrazyl (DPPH), superoxide (SO) and nitric oxide (NO) radicals spectroscopically. Dose dependent radical scavenging activity was observed and the results were found to be comparable to that of known antioxidant compounds BHA (3-t-butyl-4-hydroxyaniso...
متن کاملAntioxidant Activity and Total Phenolic Content of Nerium oleander L. Grown in North of Iran
In this study, we have examined the antioxidant activity and total phenolic content of different extracts (including water, methanol, water : methanol and acetone) of Nerium oleander L. grown in the north of Iran by employing various in-vitro assay, i.e. DPPH free radical scavenging, reducing power and total antioxidant capacity through the Mo (VI) reduction. The extracts showed different level...
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ژورنال
عنوان ژورنال: SANITAS : Jurnal Teknologi dan Seni Kesehatan
سال: 2017
ISSN: 2615-8647,1978-8843
DOI: 10.36525/sanitas.2017.10